How to Make Award-winning Sweet Potato Tea Cake
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sweet Potato Tea Cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Potato Tea Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Tea Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Sweet Potato Tea Cake using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Sweet Potato Tea Cake:
- 1 cup flour
- 1 sweet cooked and pureed
- Sugar as per taste
- 2 eggs
- 1/4 th tsp vanilla bean extract
- Pinch baking powder
- 100 gms butter
- 1 tbsp yogurt (optional)
Instructions to make Sweet Potato Tea Cake
- Place all wet ingredients in a blender and blend along with sugar,
- Now add flour and baking powder and blist a few times until amalgamated
- Set a side, prepare baking tray by coating with butter, pour the mixture into baking tray
- Place in a pre heated oven at 180 degrees and bake for 30 minutes or until done
- Alternatively bake in the air fryer for 15 minutes, let it rest for 10 minutes before serving
- Enjoy!!!!
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