Steps to Make Quick pecan pie cake

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect pecan pie cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from pecan pie cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pecan pie cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make pecan pie cake is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook pecan pie cake estimated approx 1 hour 5 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook pecan pie cake using 6 ingredients and 6 steps. Here is how you can achieve it.
its really good
Ingredients and spices that need to be Take to make pecan pie cake:
- 1 box yellow cake mix
- 4 eggs
- 1 stick melted butter
- 1/3 cup brown sugar
- 1 1/2 cup light karo syrup
- 2 cup pecans
Instructions to make pecan pie cake
- preheat oven to 305°F
- remove 2/3 cup cake mix for later
- add remaining cake mix,one egg and margarine
- pat in 9x13 inch pan that has been sprayed
- bake at 350°F for 20 minutes, Let cool
- mix karo syrup,sugar,3eggs,2/3 cup cake mix and pecans pour over cooled crust and bake for 45 minutes cool completely(overnight) cut in bite size squares
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade pecan pie cake. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!