Easiest Way to Make Perfect Easy Banana Pound Cake in 10 Minutes (good for infants too)
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Easy Banana Pound Cake in 10 Minutes (good for infants too). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Banana Pound Cake in 10 Minutes (good for infants too), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Banana Pound Cake in 10 Minutes (good for infants too) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Banana Pound Cake in 10 Minutes (good for infants too) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Easy Banana Pound Cake in 10 Minutes (good for infants too) using 5 ingredients and 8 steps. Here is how you cook that.
I made a second version banana pound cake without any butter or oil as a snack or breakfast for my son who loves bananas.
It's easy since it uses just one bowl, doesn't require any sifting, and minimizes the dishes to wash.
The bananas give a mild sweetness to the cake, so no sugar is needed.
The cooking time may vary depending on the type and size of your oven or on material of the pan that you are using.
You can freeze the leftovers, then microwave them when you are ready to eat. Recipe by Juria
Ingredients and spices that need to be Get to make Easy Banana Pound Cake in 10 Minutes (good for infants too):
- 140 grams ★ Cake flour
- 5 grams ★ Baking powder
- 20 grams ★ Sugar (optional)
- 150 ml Water or soy milk
- 2 Banana
Steps to make Easy Banana Pound Cake in 10 Minutes (good for infants too)
- Preheat the oven to 180℃.
- Peel the bananas and mash them with a fork.
- Add the water or soy milk into the banana and mix lightly.
- Combine all the ★ dry ingredients with the Step 3 mixture. It's better to sift the ★ ingredients, but it's not necessary.
- Pour the batter into the pound cake pan , and bake in the preheated oven for 30 minutes.
- Insert a bamboo stick and if it comes out without gooey batter on it, it is done!
- If the surface of the pound cake is not quite brown yet, bring the oven temperature to the highest setting and bake it for a few more minutes. It burns easily, so keep an eye on it!!
- Once it cools down, take it out of the pan, slice it into desired thickness, and enjoy.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Easy Banana Pound Cake in 10 Minutes (good for infants too). Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!