Recipe of Any-night-of-the-week Pineapple flavour teddy cake
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Perfect Pineapple flavour teddy cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pineapple flavour teddy cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple flavour teddy cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pineapple flavour teddy cake is 15-20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Pineapple flavour teddy cake using 15 ingredients and 12 steps. Here is how you cook it.
#cakes and pasteries
Ingredients and spices that need to be Get to make Pineapple flavour teddy cake:
- 1 cup maida
- 1/2 cup sugar
- 1/2 cup curd
- 1/4 cup oil
- 1 tsp pineapple essence
- 1 tbsp vinegar
- 2 tbsp milk powder
- 1/2 cup milk
- 1 tsp baking powder
- 1/2 tsp baking soda
- As needed Whipeed cream
- 3-4 drops Yellow colour and coco powder
- For making different colours
- For eyes dark chocolate syrup i have used
- As needed Pineapple pulps
Steps to make Pineapple flavour teddy cake
- Switch on the microwave
- Grease the round shape cake glass bowl with oil
- Take abowl add oilnd milk powder curd sugar pineapple essencemix well
- Take a sieve add all ingredients which r left execpt milk and vinegar strain them well in a bowl
- Mix well by adding milk to it with a cut fold method
- Pour the cake batter in a cake bowl and in small bowl also for making ear of teddy and tap it well to release air bubbles
- Now bake the cake in micro option for 5 min on micro mode at 900
- Once baked let the cake cool for 1hour
- Then cut it with thread or sharp knife in between two slices of cake
- And pour the sugar syrup in both pieces properly and whip the cream and spread on the both the sides and then then make a design with nozxles fromwhip bag in two different colours of cream
- Then give finishing while makeing eyes and nose with cones of dark chocolate syrup
- Then the cake is ready and serve it
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So that's going to wrap this up for this exceptional food Recipe of Favorite Pineapple flavour teddy cake. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!