Recipe of Award-winning Easy Homemade Pasta

Easy Homemade Pasta

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Easy Homemade Pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Homemade Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Homemade Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Homemade Pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Easy Homemade Pasta using 4 ingredients and 9 steps. Here is how you can achieve that.

Homemade pasta is really delicious! When you have just a little time, your pasta dish can be prepared in no time.

Knead the dough really well. Recipe by Machakodesu

Ingredients and spices that need to be Take to make Easy Homemade Pasta:

  1. 375 grams Plain flour (all-purpose flour)
  2. Or a 50/50 blend of bread flour and cake flour
  3. 1/2 tsp Salt
  4. 4 Eggs

Instructions to make Easy Homemade Pasta

  1. (Knead by hand) In a bowl, mix the dry ingredients and salt, then add and mix the lightly beaten eggs. Once the dough comes together, it is easier to knead on a flat surface.
  2. (Use a food processor) It is easier to mix the ingredients in a food processor until the dough comes together, then knead with your hands.
  3. Knead well. Once the dough comes together, stick your finger in the center and if it comes out clean, it is done kneading. If the dough sticks to your finger, knead more.
  4. When the kneading is done, cover it with a damp cloth and let it sit for about 10 minutes. You can also wrap it in plastic wrap.
  5. Divide the dough into 4 equal pieces. Using a pasta machine, roll out the dough by setting the dial to 1 for 3-4 times, 2 for 3-4 times, 5 for 2-3 times and 7 for 1-2 times.
  6. Once the dough is thinly rolled out, cut it into halves lengthwise, dust with some flour, and cut it into the desired widths.
  7. Boil the noodles in boiling water for about 1-2 minutes and they are done. The leftovers can be stored in a freezer.
  8. The boiled pasta can be frozen as well, but it tastes better if you freeze it before boiling. Pasta that has been cooked before freezing can be used for baked pasta dishes.

While this is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without having to complete too much heavy cooking through the approach.

So that is going to wrap it up for this special food Recipe of Award-winning Easy Homemade Pasta. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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