Recipe of Perfect Scripture Cake

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Scripture Cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Scripture Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scripture Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scripture Cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scripture Cake estimated approx 1 hr 30 min.

To begin with this recipe, we must first prepare a few components. You can cook Scripture Cake using 14 ingredients and 10 steps. Here is how you cook it.

Tastes like raisin bread. Yummy!

Ingredients and spices that need to be Take to make Scripture Cake:

1. 3 1/2 cups sifted all-purpose flour (1 Kings 4:22)
2. 3 tsp baking powder (Galatians 5:9)
3. 1 1/2 tsp ground cinnamon
4. 1/2 tsp ground nutmeg
5. 1/2 tsp ground cloves
6. 1 tsp ground allspice (1 Kings 10:2)
7. 1 cup butter, softened (Judges 5:25)
8. 2 cups firmly packed brown sugar (Jeremiah 6:20)
9. 2 tbsp honey (Exodus 16:31)
10. 6 eggs (Luke 11:12)
11. 8 oz pitted dates, chopped (Deuteronomy 34:3)
12. 2 cups raisins (1 Samuel 30:12)
13. 1 cup walnuts, chopped (Song of Solomon 6:11)
14. 1 cup milk (Judges 5:25)

Steps to make Scripture Cake

1. Grease a 10x4 angel cake tube pan. Preheat oven to 325 degrees
2. Sift flour, baking powder, salt, cinnamon, nutmeg, cloves, & allspice. Set aside.
3. Beat butter, sugar, honey, & eggs in a large bowl with electric mixer until light & fluffy, about 3 minutes.
4. In another bowl, combie fruita & nuts. Sprinkle 1/4 cups of flour mixture over fruits & nuts. Stir until coated. Set aside.
5. Add remaining flour mixture alternately with the milk to the butter mixture, beating until smooth. Stir in fruits & nuts.
6. Spoon into prepared pan. Bake for 1 hour & 30 minutes or until the top Springs back when lightly touched with fingertip.
7. Cool in pan on wire rack 20 minutes. Loosen around edge & tube with knife. Turn out on rack. Cool completely. Wrap in plastic wrap. Cake slices best next day. But can slice same day.
8. Gluten-free option. Can use gluten-free flour, but will need to add 1 3/4 tsp xanthum gum.
9. Dairy free option. Can use soy milk instead of cows milk. Or really any kind of milk you prefer.
10. Egg free option. Can use an egg replacer. I have an egg powder that I just have to add water to before adding.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Scripture Cake. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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