Recipe of Quick Chocolate Banana Bundt cake

Chocolate Banana Bundt cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Super Quick Homemade Chocolate Banana Bundt cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate Banana Bundt cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Banana Bundt cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Banana Bundt cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Banana Bundt cake estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chocolate Banana Bundt cake using 8 ingredients and 16 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chocolate Banana Bundt cake:

  1. 2 cup flour
  2. 1 cup sugar
  3. 1/4 tsp salt
  4. 3 medium ripe bananas
  5. 1 medium gala apple
  6. 2 eggs
  7. 2 tsp baking soda
  8. 1 box chocolate pudding

Instructions to make Chocolate Banana Bundt cake

  1. Preheat oven to 350
  2. In large bowl combine flour, sugar and salt. Mix and set aside.
  3. Peel and blend bananas.
  4. Core and peel the apple. I used Gala, you can use which ever apple you prefer
  5. Add apple to banana and blend.
  6. You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them.
  7. Crack eggs and add those to blender.
  8. Add in 2 tsp of baking soda and blend. May foam up a bit.
  9. Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet.
  10. Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate
  11. Grease bundt pan and add cake.
  12. Bake for 30 -35 minutes, until tooth pick comes out clean.
  13. Let cool on rack for 5 minutes before removing cake from pan.
  14. It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire.
  15. Enjoy alone or heated up with ice cream on top.
  16. I store mine in a closed container in the fridge.

While that is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to perform too much heavy cooking in the process.

So that's going to wrap it up for this special food Steps to Make Perfect Chocolate Banana Bundt cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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