Simple Way to Prepare Quick Microwave and Mash! Easy Sweet Potato Pound Cake

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Speedy Microwave and Mash! Easy Sweet Potato Pound Cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Microwave and Mash! Easy Sweet Potato Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Microwave and Mash! Easy Sweet Potato Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Microwave and Mash! Easy Sweet Potato Pound Cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can have Microwave and Mash! Easy Sweet Potato Pound Cake using 7 ingredients and 10 steps. Here is how you cook that.
I love sweet potatoes and pound cake and I wanted to enjoy them together so, I made this sweet potato cake!
If you prefer a smoother texture, add milk to the softened sweet potatoes and mix with a hand mixer until smooth.
I prefer the texture of just roughly mashed sweet potatoes. Recipe by Puru berry
Ingredients and spices that need to be Prepare to make Microwave and Mash! Easy Sweet Potato Pound Cake:
- 300 grams Sweet potato
- 150 ml Milk
- 2 Eggs
- 40 grams Butter (or margarine)
- 50 grams Sugar
- 20 grams White flour
- 5 grams Baking powder (optional)
Steps to make Microwave and Mash! Easy Sweet Potato Pound Cake
- Cut the sweet potato into 1 cm chunks, microwave until soft, then mash.

- Add the milk and mix. Preheat the oven to 180°C.

- In a separate bowl, whip the butter until creamy like the consistency of mayonnaise. (microwave for about 40 seconds at 300 W.)

- Add the sugar to the butter and mix well.

- Next, add the beaten egg a little at a time and mix well.

- Add the sweet potato and mix.

- Sift the flour and baking powder, and fold into the batter.

- Line your baking pan with parchment paper and pour the batter into it. Bake at 180°C for 40 minutes.

- It's done.

- For tips on how to neatly line your pan with parchment paper, refer to.
https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper
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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Microwave and Mash! Easy Sweet Potato Pound Cake. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!