Steps to Make Ultimate Double chocolate cake
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite Double chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Double chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Double chocolate cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Double chocolate cake estimated approx 45 min.
To get started with this recipe, we must prepare a few components. You can have Double chocolate cake using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Double chocolate cake:
- 1 cup unsalted butter
- 1 cup caster sugar
- 1 tsp vanilla extract
- pinch salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 4 eggs
- 1/2 cup molten chocolate
- 1 1/2 cup cake flour
- 1/2 cup cocoa powder
- 1 cup whole milk
- For chocolate ganache
- 1 cup dark chocolate
- 1 cup heavy cream
Instructions to make Double chocolate cake
- Beat butter and sugar until creamy then add egg one by one and blend until smooth
- Add vanilla, salt, molten chocolate
- Add cake flour, cocoa powder and beat in milk in 2 portions
- Bake 170C for 45 min
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