Steps to Prepare Favorite My Grandmother's Sautéed Cod
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite My Grandmother's Sautéed Cod. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from My Grandmother's Sautéed Cod, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Grandmother's Sautéed Cod delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Grandmother's Sautéed Cod is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook My Grandmother's Sautéed Cod using 9 ingredients and 6 steps. Here is how you can achieve that.
This recipe was passed down to me by my grandmother. I'm uploading it here so I can remember it. She used to make this for me from time to time. It's a western-style dish.
Any kind of white fish should work well with this recipe. Recipe by Obaachan daisuki
Ingredients and spices that need to be Get to make My Grandmother's Sautéed Cod:
- 2 pieces Cod
- 1 dash Salt and pepper
- 1 Cake flour
- 5 grams Butter for sauteing the cod
- 2 tsp Vegetable oil
- 2 tsp ● Soy sauce
- 1 tsp ● Sake
- 1 tbsp ● Mirin
- 5 grams ● Butter for the sauce
Instructions to make My Grandmother's Sautéed Cod
- Salt and pepper the cod (using plenty of salt and pepper will give it a better flavor).
- After that, dredge the cod with cake flour.
- Mix the ● ingredients.
- Add the butter for sauteing and the vegetable oil to a frying pan and saute the cod. When both sides are browned, remove the cod from the pan.
- To the frying pan from Step 4, add the butter for the sauce and the ● ingredients and bring to a boil.
- When the sauce comes to a boil, add the cod and give it a good coating.
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