Steps to Prepare Super Quick Homemade Rava cake
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Homemade Rava cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rava cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Rava cake using 9 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Rava cake:
- 1/4 cup ghee
- 1/2 cup powdered sugar
- 1 cup rava(semolina)
- 1/2 cup curd
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 cup milk
- Pinch salt
- 3-4 drops vanilla essence
Steps to make Rava cake
- Firstly in a bowl take melted ghee, powdered sugar,whisk continuously till the mixture turns silky smooth,add rawa,salt,curd and milk,mix well and soak for 30 minutes
- Also add baking powder and baking soda mix well and pour out the mixture in greased pot, spread evenly.
- Place the pot in preheated cooker, cover and bake on medium heat for 30 -35 minutes.
- Rava cake is ready
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So that is going to wrap it up with this special food Recipe of Ultimate Rava cake. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!