Easiest Way to Make Quick kojo cake
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Make Favorite kojo cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from kojo cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare kojo cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook kojo cake using 7 ingredients and 4 steps. Here is how you can achieve it.
fam fav
Ingredients and spices that need to be Prepare to make kojo cake:
- 400 grams sugar
- 8 each eggs
- 400 grams flour
- 5 cup coconut milk
- 125 grams butter
- 1 tbsp colouring food (green)
- 1/2 can sweet milk
Instructions to make kojo cake
- mix sugar and eggs together for 5 minutes
- add coconut milk and sweet milk mixer again 5 minutes
- add the flour and green colour
- put into baking pan and bake for about 1 hour with small fire
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So that's going to wrap this up with this exceptional food Recipe of Perfect kojo cake. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!