Easiest Way to Prepare Award-winning Olive & Ham cake
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade Olive & Ham cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Olive & Ham cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olive & Ham cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Olive & Ham cake using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Olive & Ham cake:
- 3 eggs
- 180 grams flour
- 1 packages baking powder
- 150 ml milk
- 3 tbsp olive oil
- pinch salt
- pinch pepper
- 70 grams Grated emental
- 1 green olives
- 1 diced ham
- 70 grams grated cheese
Steps to make Olive & Ham cake
- Preheat the oven at 180°C.
- In a bowl, beat the eggs. Sprinkle in the flour and the baking powder, mix well.
- Warm the milk, then pour it on the mixture.
- Add the oil, mix again.
- Add salt and pepper, incorporating the cheese.
- Now add, your own chosen ingredients, here green olives and ham, then pour into a cake pan (silicone).
- Bake for 45mins.
While this is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so you may prepare wonderful lunches for your family without having to accomplish too horribly much heavy cooking from the process.
So that's going to wrap it up for this exceptional food Simple Way to Prepare Quick Olive & Ham cake. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!