How to Make Award-winning Moist & Fluffy Steamed Bread (Double Chocolate Flavor)
Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Moist & Fluffy Steamed Bread (Double Chocolate Flavor). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Moist & Fluffy Steamed Bread (Double Chocolate Flavor), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moist & Fluffy Steamed Bread (Double Chocolate Flavor) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moist & Fluffy Steamed Bread (Double Chocolate Flavor) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Moist & Fluffy Steamed Bread (Double Chocolate Flavor) using 7 ingredients and 7 steps. Here is how you can achieve it.
I wanted to make steamed bread with rice flour, but I wasn't satisfied with the results but they were fine with wheat flour. After trial and error, I came up with a recipe using rice powder"Gateau au Chocolat Steamed Bread with Rice Flour"
Just cover the lid of the steamer with a towel. When cool, wrap the bread and store at room temperature. These are easy and can be made in about 15 minutes. Recipe by Asamato
Ingredients and spices that need to be Prepare to make Moist & Fluffy Steamed Bread (Double Chocolate Flavor):
- 80 grams Cake flour
- 20 grams Pure cocoa powder
- 1 tsp Baking powder
- 50 grams Sugar
- 100 ml Milk
- 2 tbsp Vegetable oil
- 40 grams Chocolate chips
Steps to make Moist & Fluffy Steamed Bread (Double Chocolate Flavor)
- Heat the steamer to prepare.
- In a bowl, combine the sugar, vegetable oil and milk.
- Sift together the flour, cocoa powder and baking powder into the bowl.
- Add the chocolate chips.
- Place cupcake liners in the ramekins and pour in the batter.
- Steam at high heat for 10 minutes.
- These are still moist the next day, so they're perfect for lunches.
While this is by no means the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without needing to do too horribly much heavy cooking in the practice.
So that's going to wrap it up with this special food Recipe of Favorite Moist & Fluffy Steamed Bread (Double Chocolate Flavor). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!