Recipe of Super Quick Homemade Russian French cake recipe
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Perfect Russian French cake recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Russian French cake recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Russian French cake recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Russian French cake recipe using 10 ingredients and 5 steps. Here is how you can achieve it.
I received this recipe from a Russian co-worker in St. Louis. It has been one of my favorites and everyone likes it and wants the recipe when I bake it.
Ingredients and spices that need to be Get to make Russian French cake recipe:
- 6 egg yolks
- .25 baking soda
- 1.5 cup flour
- 1.5 cup sugar
- 1 cup walnut halves
- 24 oz pineapple chucks (undrained)
- 8 oz pkg cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla
- 1 stick butter
Steps to make Russian French cake recipe
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile... Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
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