Step-by-Step Guide to Make Quick Garlic Salt Breadsticks

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Favorite Garlic Salt Breadsticks. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic Salt Breadsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Salt Breadsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic Salt Breadsticks is 10-12 sticks. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Garlic Salt Breadsticks using 11 ingredients and 6 steps. Here is how you can achieve that.
At first, You might think it's complicated to make breadsticks. Once you start to make it. It's actually not hard at all and you might want to bake it again! Give it a try~~
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Tip
* If you bake 2 baking sheets at the same time, you will need to switch the sheets halfway to even the color on the dough.
Ingredients and spices that need to be Make ready to make Garlic Salt Breadsticks:
- 2 1/2 cup bread flour
- 1/2 cup cake flour
- 1 pack instant yeast (1/4 oz, 2 1/4 tsp)
- 1 tsp salt
- 2 Tbsp maple syrup
- 2 Tbsp veg. oil
- 1/2 cup milk
- 1/2 cup water
- ~~ Seasoning~~
- garlic salt
- unsalted butter
Steps to make Garlic Salt Breadsticks
- Combine milk and water then microwave for 30 seconds or till lukewarm. Lightly stir yeast into it with maple syrup then sit for 5 minutes. The yeast will become foamy.

- Pour yeast mixture into a large bowl. Add in oil. Stir in salt and flour (1 cup a time) till forming a sticky ball.

- Cover with a cloth or plastic wrap and let rise for 1 hour or till the dough is 2 times bigger.

- Gently punch the air out of the dough then knead it on a lightly floured surface. Roll the dough into a large rectangle (about a size of your baking sheet). Cut it into strips. Place the striped dough on a baking pan that lined with a cookie sheet. Covered with a cloth or plastic wrap and let rise 30 minutes. Meanwhile, preheat oven to 375°F.

- Before put them in the oven, melt butter in a microwave about 20-30 seconds. Brush it on the striped dough then sprinkle garlic salt on top of them.

- Bake the breadsticks for 15 minutes or until golden brown. Enjoy~

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So that is going to wrap this up with this special food How to Make Perfect Garlic Salt Breadsticks. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!