Step-by-Step Guide to Prepare Super Quick Homemade Cake Sushi for Celebration
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Cake Sushi for Celebration. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cake Sushi for Celebration, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake Sushi for Celebration delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cake Sushi for Celebration is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Cake Sushi for Celebration using 11 ingredients and 8 steps. Here is how you can achieve it.
I made this easy, delicious and gorgeous recipe for the Doll Festival.
Stuff the rice in tightly so that the shape will hold.
It is easy to make and you can make many variations by just changing the flowers on top. It is good for event menus. Recipe by chinacafe
Ingredients and spices that need to be Prepare to make Cake Sushi for Celebration:
- 270 ml Sushi rice
- 3 Egg
- 2 tsp Sugar
- 2 tbsp Water
- Flowers for decoration
- 1 pack Cured ham
- 4 to 5 Sugar snap peas
- 4 to 6 slices Salmon
- 4 to 6 pieces Red sea bream
- 1 Salmon roe
- 1 to 2 leaves Shiso leaf
Steps to make Cake Sushi for Celebration
- Add sugar and water to the eggs and beat to make scrambled eggs. Adding water keeps the scrambled egg from becoming dry. When it is ready, let is cool off a little then put it in a cake pan like in the picture.
- Put sushi rice on the egg in step 1. Make the kind of sushi rice you like. This time I used a ready made sushi seasoning pack.
- Fold the cured ham in half and roll the ham. Shape the outside part looks like a real flower.
- It looks like this.
- This is the salmon and red sea bream version. The red sea bream was a bit thick so I sliced it into half.
- Decorate the rice in step 2 and it is ready! Use asparagus or cucumber if you want some green things on it.
- You can make a shape using a milk pack or even use a small bowl if you don't have a cake pan!
- Sashimi version! The contrast of the red and white is beautiful. There is some shiso leaf underneath even though you can't see it.
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So that's going to wrap it up for this exceptional food Recipe of Perfect Cake Sushi for Celebration. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!