Easiest Way to Make Speedy Cottage Cheese - Blackberry Cake
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Cottage Cheese - Blackberry Cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cottage Cheese - Blackberry Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage Cheese - Blackberry Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cottage Cheese - Blackberry Cake is 8 servings (497 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Cottage Cheese - Blackberry Cake using 6 ingredients and 4 steps. Here is how you cook it.
Amazing sweet&salty combo. 497kcal per slice.
Ingredients and spices that need to be Get to make Cottage Cheese - Blackberry Cake:
- 400 g shortcrust pastry
- 3 eggs
- 370 g cheese spread (President style, salty)
- 400 g cottage cheese
- 250 g condensed milk
- 4 g vanilla
Instructions to make Cottage Cheese - Blackberry Cake
- Spread (storebought) dough to springform and blind bake for 10 mins 200°C.
- In a bowl whip the eggs and add the rest of the ingredients.
- Add the batter to the dough and lastly press in the blackberries.
- Bake at 200°C for approx. 40mins. Cool completely.
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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Cottage Cheese - Blackberry Cake. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!