Easiest Way to Prepare Award-winning No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake)

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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With weight and nutrition known as at fault in numerous health and fitness problems it's impossible to ignore the importance of not eating ourselves but also of teaching our children the value of eating healthy. 1 way to assure your nearest and dearest are in fact eating healthy is always to make sure that you are eating healthy and wholesome meals to them. This doesn't follow you cannot enjoy the occasional calorie splurge or maybe that you shouldn't. The trick to cooking healthy is always learning to regulate portions and understanding the importance of moderation.

Many things affect the quality of taste from No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake) using 8 ingredients and 10 steps. Here is how you can achieve that.

I wanted to make gateau au chocolat without meringue. This is an easy recipe good for beginners.

Combine the eggs and sugar very well. You can use an electric mixer if you like. The cake expands but it will deflate slightly when cooled. Recipe by Orenjiringu

Ingredients and spices that need to be Make ready to make No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake):

1. 100 grams Chocolate (or chocolate bar)
2. 50 grams Butter
3. 50 ml Heavy cream (soy based works too)
4. 2 Eggs
5. 70 grams Sugar
6. 30 grams Cake flour
7. 30 grams Cocoa powder
8. 1 Powdered sugar (for decoration)

Instructions to make No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake)

1. Break the chocolate into small pieces. In a microwave safe bowl, add chocolate and butter and melt in a microwave oven. Once melted, mix with a whisk.
2. In a separate bowl, beat eggs and add sugar. Mix well until the mixture turns to a cream color.
3. Add melted chocolate/butter mixture and heavy cream to the egg/sugar mixture.
4. Fold in the shifted flour and cocoa and lightly combine with a rubber spatula.
5. Pour in the batter into a parchment paper lined cake pan and bake at 340°F/170°C for 35~40 minutes.
6. Check for doneness by inserting a toothpick near the center. If it comes out clean, it's done.
7. Once it's cool, dust with powdered sugar (optional). It tastes better if you keep it in the refrigerator overnight.
8. For Valentine's day, I decorated the cake with heart shaped strawberries and whipped cream.
9. These are the cocoa and chocolate I used this time. Use whatever you like.
10. Baking time may be different so adjust the time according to your oven. Cover with aluminum foil in the middle so that it won't burn.

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So that's going to wrap it up for this special food How to Make Ultimate No Meringue Necessary Easy Rich Gateau au Chocolat (Chocolate Cake). Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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