Recipe of Homemade Tea Cake Cookies
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Perfect Tea Cake Cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tea Cake Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cake Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Tea Cake Cookies using 7 ingredients and 7 steps. Here is how you can achieve that.
Yum!! :-)
Ingredients and spices that need to be Prepare to make Tea Cake Cookies:
- 3 cup All-purpose Flour
- 1 1/2 cup Sugar
- 1 pinch of Salt
- 2 Eggs
- 1 tsp Vanilla extract
- 2 tsp Baking powder
- 1 cup Butter, melted
Steps to make Tea Cake Cookies
- Preheat oven to 375°F.
- Mix all dry ingredients into a large bowl.
- Melt butter and mix into dry ingredients. Add vanilla and eggs.
- Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
- Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
- Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
- Decorate if desired after cooling. Store or serve.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Tea Cake Cookies. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!