Recipe of Quick Rum sweet dessert
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Rum sweet dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rum sweet dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rum sweet dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Rum sweet dessert using 9 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Rum sweet dessert:
- 150 gms Almond
- 150 gms Cashew nuts
- 2 ounce Rum
- 150 gms Butter (unsalted)
- 200 gms Plain biscuit
- 1 tin Condensed milk
- 2 tbsp rum for sprinkle
- 1/2 tsp Cinnamon powderer
- 1/2 tsp Cake spice mix
Instructions to make Rum sweet dessert
- Powder biscuits, add cinnamon powder and cake spice mix.
- Crush nuts separately.
- Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
- Add rum, and mix thoroughly. The consistency should be like bread dough.
- Spread it in a greased plate, cover and keep for 2 hours.
- Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve
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So that is going to wrap it up for this exceptional food Recipe of Perfect Rum sweet dessert. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!