Step-by-Step Guide to Prepare Any-night-of-the-week Banana split cake/pie
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Banana split cake/pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana split cake/pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana split cake/pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Banana split cake/pie using 14 ingredients and 7 steps. Here is how you cook that.
Simply amazing
Ingredients and spices that need to be Prepare to make Banana split cake/pie:
- 2nd layer
- 2 Eggs
- 2 cup Powdered sugar
- 3/4 cup Soft oleo
- 1 tsp Vanilla
- Crust 1st layer
- 1 stick melted oleo
- 1 packages Crushed graham crackers
- 3rd layer
- 12 oz Well drained crushed pineapple
- 4 Sliced bananas
- 9 oz Cool whip spread
- 1 bag of finely chopped nuts of your coice
- 1 Cherries on top
Steps to make Banana split cake/pie
- Heat oven to 400° & bake crust for 20-25 minutes.
- Combine all layer 2 ingredients and blend at high speed until creamy, about 20 minutes
- When you slice the bananas let them sit in the pineapple juice to prevent them from browning and give more flavor while your beating the layer 2 ingredients.
- Put 2nd layer ingredients in the pie crust and smooth out. (1 or 2 pie crusts may be needed)
- Then add crushed pineapples, drained bananas from pineapple juice, and col whip
- Top with chopped nuts and cherries.
- Refridgerate for no less than 16 hours.
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So that is going to wrap this up for this special food Simple Way to Prepare Award-winning Banana split cake/pie. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!