Steps to Make Homemade Pound cake
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning Pound cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pound cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pound cake estimated approx 1 hour.
To get started with this recipe, we have to prepare a few ingredients. You can have Pound cake using 7 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Pound cake:
- 1 cup room temperature butter
- 1 cup sugar
- 1/2 cup Yogurt/sour cream
- 11/2 cup Flour
- 2 tablespoon vanilla extract
- 4 eggs
- 1 teaspoon baking powder
Instructions to make Pound cake
- Put the butter in a bowl and use electric mixture to mix until fluffy then put sugar and mix
- Then put 4 eggs in the batter one by one then put the yogurt/sour cream in the mixture and mix
- Then in another bowl put 11/2 cup of flour and baking powder then slowly put the flour mixture in the batter and mix all the ingredients well
- Put it in a pan and bake it for 40 mins
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