Recipe of Award-winning Fruits pound cake

Fruits pound cake

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Fruits pound cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fruits pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruits pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruits pound cake is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruits pound cake estimated approx 1 hr 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Fruits pound cake using 6 ingredients and 7 steps. Here is how you cook that.

It’s easy and yummy! My sweet time.

Ingredients and spices that need to be Get to make Fruits pound cake:

  1. 100 g dry fruits
  2. 100 g flour
  3. 90 g butter
  4. 90 g sugar
  5. 1/4 teaspoon baking powder
  6. 2 eggs

Steps to make Fruits pound cake

  1. Beat the butter until it becomes soft in a bowl.
  2. Add sugar and mix well.
  3. Add eggs and mix well.
  4. Add flour and baking powder and mix well.
  5. Add dry fruits and mix well.
  6. Preheat the oven at 180C. Put the mixture in a baking box.
  7. Bake the mixture in the oven at 180C for 43 minutes.

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So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Fruits pound cake. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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