Simple Way to Prepare Perfect Sweet Potato Steamed Cake - 2 Layer
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Sweet Potato Steamed Cake - 2 Layer. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Potato Steamed Cake - 2 Layer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Steamed Cake - 2 Layer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Potato Steamed Cake - 2 Layer is 25 - 49 Pcs.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Potato Steamed Cake - 2 Layer estimated approx 45 Minutes.
To begin with this particular recipe, we must prepare a few components. You can have Sweet Potato Steamed Cake - 2 Layer using 13 ingredients and 5 steps. Here is how you can achieve that.
Asian's Deli : Talam Ubi keledek manis.
Ingredients and spices that need to be Prepare to make Sweet Potato Steamed Cake - 2 Layer:
- layer 1 :
- 2 Cup - Sweet Potato (Blendered/Mashed)
- 1/2 Cup - Coconut Milk
- 1/4 Cup - Sugar
- 1 Pinch - Salt
- layer 2 :
- 1 Cup - All Purpose Flour
- 1/4 Cup - Corn Flour
- 1/4 Cup - Rice Flour
- 1 1/2 Cup - Sugar
- 1 - Egg (B)
- 250 ml - Thick Coconut Milk
- 500 ml - Thin Coconut Milk
Steps to make Sweet Potato Steamed Cake - 2 Layer
- Mix all ingredients for both layer into 2 different mixing bowl.
- Heat Up steamer. I use the square type 10x10 inch. You may add some Pandan Leaves & some vanilla essence into the steamer to bring up the smell/fragrance & to add better flavor.
- Take the "Layer 1" mix. Strain into the steamer tray. Put into the steamer & steam for 15 minutes or until cooked on a medium heat.
- Once Layer 1 done, repeat the same for Layer 2.
- Once done, take out & let it cool to room temperature. Cut into small pieces in square & ready to be served.
While this is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your family without the need to perform too terribly much heavy cooking through the practice.
So that is going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Sweet Potato Steamed Cake - 2 Layer. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!