Easiest Way to Prepare Quick Milopita (Greek Apple Cake)

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Ultimate Milopita (Greek Apple Cake). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Milopita (Greek Apple Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milopita (Greek Apple Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Milopita (Greek Apple Cake) is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Milopita (Greek Apple Cake) estimated approx 30 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Milopita (Greek Apple Cake) using 18 ingredients and 18 steps. Here is how you cook that.
Authentic vegan Greek Apple Cake. Click to watch the recipe: https://youtu.be/L0eKISj0nl0
Ingredients and spices that need to be Make ready to make Milopita (Greek Apple Cake):
- 2 medium sized apples
- 2 cups water
- Dry spice mix:
- 1 teaspoon cardamom
- 1/2 teaspoon cinnamon powder
- 1/2 tsp Nutmeg
- 1/2 tsp Cloves
- Dry ingredients:
- 2 cups plain flour
- 1.5 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Wet ingredients:
- 1.5 cups sugar
- 4 tablespoon Apple cider
- 1/4 cup vegetable oil
- 1 teaspoon butter to grease the cake tin
- Sugar dusting to serve
Instructions to make Milopita (Greek Apple Cake)
- Core the apples and boil using 2 cups water until tender
- Preheat the oven to 180 degrees celcius
- Combine all the dry spices in a small bowl and mix them together
- Combine the dry cake ingredients in a bowl and mix them well
- Add all the wet ingredients in a separate bowl
- Add the spice mix to it and start to beat on a low speed
- Beat until the sugar looks well dissolved
- Then add the dry ingredients slowly and fold in well
- Peel and mash the cooked apples
- Add the mashed apples to the cake batter and mix well(the batter will be thick)
- Grease a cake tin or pan with some butter
- Place a baking sheet at the base (optional)
- Transfer the cake mix in the tin and level evenly
- Bake for 25-30 minutes or until done
- Let cool before you demould
- Slice and serve with sugar dusting
- Enjoy!
- Watch full recipe video at: https://youtu.be/L0eKISj0nl0
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