Easiest Way to Make Quick Apricot pound cake

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Apricot pound cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apricot pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Apricot pound cake using 10 ingredients and 9 steps. Here is how you cook that.
I've bought dry apricots as my souvenir when traveling to Pakistan. Using that apricot and baked it.
Ingredients and spices that need to be Get to make Apricot pound cake:
- 60 g butter unsalted
- 60 g cake flour
- 60 g sugar half brown, half white
- 1 egg
- 1/2 baking powder
- 30-40 g dry apricot
- rum
- cinamon
- honey
- squeezed lemon
Steps to make Apricot pound cake
- Cut dry apricot and poor rum. Warm it in the microwave approx 30sec. I added a piece of cinnamon as well.

- Mix butter and sugar

- Mix with egg.

- Mix with floor and baking poweder and apricot in 1.

- Butter on the mold.

- Pour 4 into the mold.

- Bake it approx 15mins under 170C.
- Mix rum, honey and squeezed lemon, maybe a bit of hot water if it's too sticky and pour it from the top.
- Bake it again for 20-25mins. And pour the same liquid.
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So that's going to wrap this up with this special food Simple Way to Make Perfect Apricot pound cake. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!