Recipe of Ultimate Indonesian Traditional Steamed Cake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Make Speedy Indonesian Traditional Steamed Cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Indonesian Traditional Steamed Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Traditional Steamed Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Indonesian Traditional Steamed Cake using 5 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Indonesian Traditional Steamed Cake:
- 2 beaten eggs
- 300 grams wheat flour
- 1 1/2 tbsp baking soda (powder)
- 200 grams sugar
- 200 ml big cola/coca cola
Instructions to make Indonesian Traditional Steamed Cake
- Preheat steaming kettle with the big fire
- Pour all ingredients into a big bowl then mix by mixer during 10 minutes(note: have to be mixed precisely 10 minutes)
- pour the dough into small paper cup until full
- Steam it during 20 minute with the big fire (note: never open the kettle's cover during cake cooked)
- After 20 minute, open the kettle's cover and see the cake. If you're lucky, there will be a big surprise that happened.
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Indonesian Traditional Steamed Cake. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!