How to Prepare Favorite Victoria sponge cake
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Victoria sponge cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Victoria sponge cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Victoria sponge cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Victoria sponge cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Victoria sponge cake estimated approx 1 minute.
To get started with this recipe, we have to prepare a few components. You can cook Victoria sponge cake using 7 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Victoria sponge cake:
- 225 grams butter
- 225 grams caster sugar
- 4 medium eggs
- 2 tsp vanilla extract
- 225 grams self raising flour
- 100 ml milk
- 1 optional: jam, whipped cream, berries or lemon curd.
Instructions to make Victoria sponge cake
- preheat the oven to 180C/350F/gas 4
- grease and line 2 x 18cm cake tins with baking paper
- cream the butter and the sugar together in a bowl until fluffy and pale
- beat in the eggs a little at a time and stir in the vanilla extract
- fold in the flour using a large metal spoon, adding a little milk if necessary, to create a batter with a soft dropping consistency .
- divide the mixture between the cake tins and gently spread out with a spatula
- bake for 20 to 25 minutes until golden brown on top and a skewer inserted into the middle comes out clean.
- cool for 5 minutes and then place on a wire rack.
- carefully sandwich the cakes together with jam, lemon curd or whipped cream and berries or enjoy it on its own!
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So that's going to wrap this up with this exceptional food Recipe of Quick Victoria sponge cake. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!